Virginia Cook Jackie Shiring, With a Recipe for Lemon Tea Cake
Jackie Melroy Shiring, a lifelong Catholic, shares how her faith journey intertwines with the simple act of preparing and sharing meals.
Results from Tag: 'recipes'
New Orleans Restaurateur Johnny Blancher — With a Lenten Recipe for Oysters Bleu
‘Food and faith and good times have been the focal point of our lives,’ he says
Looking for a New Lenten Recipe? Try Baked Trout
Baked trout is a delightful fish dish to try this time of year.
Catholic Cook Ann Schierer, With a Recipe for Peach Kuchen
Ann Schierer’s family cooking has gained her praise from her family, friends and parishioners
Celebrate the ‘Glory of Domestic Life’ With a St. Joseph Altar
With a recipe for authentic Sicilian pignolati
Discovering Delicious Treasures Hidden in Old Parish Cookbooks
With a Recipe for Authentic Family Pizza Dough
Joe Flynn of the Trappist Monks’ Specialty Bakery
The Cistercian abbey in New York is well known for its baked goods and snacks.
Virginia Bible Teacher, With a Recipe for Baked Pork Chops and Stuffing
Maryellen Bashioum has been involved in Marriage Encounter, Engaged Encounter, Cursillo, Emmaus and Teams of Our Lady, and now leads a Walking With Purpose group in Ashburn, Virginia.
Sister Thien Anh Khong, With a Recipe for Strawberry Cream Cheese Pie
‘Mealtime is a valuable family time,’ says Sister T.A., ‘where warm, lasting memories are made.’
6 Easter Meals to Feed the Body and the Soul
“Wherever the Catholic sun doth shine, there’s always laughter and good red wine. At least I’ve always found it so. Benedicamus Domino!” —Hilaire Belloc
